Sage Las Vegas

The Environment:

From the time you lay eyes on the Aria from the Vegas Strip, you are nothing short of impressed. You expect everything inside to be just as beautiful. And, to say the least, Sage Las Vegas is beautiful. And so is the food.

Why We Dine:

Sage at Aria Hotel Las Vegas is one of those restaurants you treat yourself to when you're on vacation, and it's one of the restaurants that make that vacation stand out among the rest. From the dining experience to the bill, this is a dinner you will never forget.

• Romantic Yet Modern: If you're going to Vegas for a romantic occasion, or even just want a nice dinner in between all the clubbing you'll be doing, Sage is a romantic restaurant that is expensive, but welcoming. The plush decor and dim lighting is just enough to be tasteful without being stuffy and stuck up. Even if you're not used to fine dining, the staff at Sage Las Vegas will be more than happy to take your money and make you feel at home.
• Tasting Menus: There are two different tasting menus available at Sage at Aria Hotel Las Vegas. The first is a s three course meal for early diners (served 5pm-7pm), and the next a four course meal. Both are offered, for an additional charge, with beer or wine pairing options. This chef knows what he's doing and has put together a tasting menu that won't let you down.
• The Wagyu Beef Tartare: Sage Las Vegas serves the beef tartare as an entree, a small bite on the lounge menu, or in either tasting menu. The beef tartare has made it on every menu because everyone wants it every time they come. People don't complain when they get this dish. They don't even complain when they get the outstanding bill for this dish. And that is saying something.

Inside Knowledge:

If you're planning on going to Sage at Aria Las Vegas with a large party, the staff prefers everyone gets the tasting menu or none at all. Some of the staff is more accommodating than others, especially depending on the restaurant's capacity at the time, but it's hard for them to bring out a four course meal to one person and just one plate the entire time to everyone else. Keep this in mind before choosing who you invite, or just try to sweet talk your waiter when you get there.

Is it Worth It?

Restaurant Hotel