The Prime Rib Loft Las Vegas

The Environment:

The decor at The Prime Rib Loft at The Orleans keeps with the New Orleans theme.  Colorful murals of jazz singers paint the walls.  You'll feel like you're back on Bourbon Street, but this time it's not Mardi Gras and you aren't being hauled off to the drunk tank.

Why We Dine:

We dine at The Prime Rib Loft at The Orleans because we love prime rib, duh.  It's a meaty kind of place with good food at a reasonable price. 

• Aged Meat: The Prime Rib Loft Las Vegas does it right.  To ensure high-quality and tenderness, the meat is dry-aged for 21 days.
• Atmosphere: Dark, romantic, and fun, The Prime Rib Loft at The Orleans is a great place for a hot date or a night out with friends.  It's quiet and intimate, perfect for good conversation or a quick lip-lock session (just steer clear of the garlic mashed potatoes).
• Large Portions: This definitely isn't a tapas bar.  The Prime Rib Loft Las Vegas is geared toward big manly meat-eaters and as such, doesn't skimp on portions.  Steaks are often large enough to split and the baked potatoes are loaded with everything you want right at your table.

Inside Knowledge:

Don't be discouraged by the price of a glass of wine at The Prime Rib Loft Las Vegas.  It actually comes in a carafe filled with approximately a third of a bottle.  Forget sipping, go ahead and chug it at The Prime Rib Loft at The Orleans. 

Is it Worth It?

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